Tell it sister |
Here's how I survived the first few months. It's not pretty. I'm glad I'm over most of it.
Food and food practices that weren't rejected during morning sickness.
- plain corn tortillas
- plain rice cakes
- plain rice
- plain quinoa
- plain potato chips (potatoes, olive oil, and salt)
- plain potatoes
- meat (low fat)
- plain oatmeal
- 2 or 3 leaves of spinach in combinations with the above foods
- apples
- small berries
- GF granola bars
- peppermint candy
- apple juice
- carrots (like 3 babies)
- celery (like same amount as carrots)
- tomatoes (1 slice)
- pickles (as many as possible)
- GF crackers
- fruit pop-sickles
- sorbet
- eating small meals frequently
- never waiting until hunger to eat
- drinking 30 minutes after eating
- running helped
The rejects
- anything with fiber (squash, Brussels sprouts, etc)
- lettuce and other leafy greens
- avocados
- hot sauce
- foods with after taste
- too much sugar
- bananas
- too many spices (like I had to reduce spices by about 4 times or leave them out)
- restaurant food
- fish (only when experiencing nasal headaches)
- too much water
- too little water
- too much food
- too little food
- in-frequent feeding
- not eating immediately (I say again, "immediately") after waking
- drinking while eating
- drinking before eating
- Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha! What are those?
Not really... |
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